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7 Course Tasting Menu £70 per person.

Indulge in a delectable 7-course tasting menu that showcases the finest local and seasonal produce. This carefully curated menu includes 2 delightful snack courses followed by 5 mouth-watering main courses.

For an elevated dining experience, wine pairing is available upon request for only £28.50 per person.

Please note that the menu and pricing are subject to change in accordance with seasonal availability and market prices.

Indulge in our exquisite 7-course tasting menu, accompanied by optional wine pairing, starting from just £28.50 per person.
Takes approximately 2.5 to 2.75 hours

 1st COURSE

 Doughnut, Snowdonia Cheddar, Walnut

2ND COURSE

Heirloom Tomato, Watermelon, Welsh Rapeseed, Pine nut

3rd COURSE

Butternut Squash, Red Pepper, Sage, Local Garlic

Lyrebird Chardonnay, Victoria, Australia 13%

4th COURSE

Line Caught Local Seabass, Local Crab, Local Seaweed

Picpoul de Pinet, Domaine des Lauriers, France, 13%

5th COURSE

Local Pig Cheek, Local Peas, Local Cabbage

Lyrebird, Shiraz, Victoria, Australia, 13.5%

6th COURSE

Local Rhubarb, Local Strawberries, Local Yoghurt, Garden Mint

Chateau Guery, Conseil Gewürztraminer, 2019, France 14%

7th COURSE

Chocolate, Merlyn Cream Liqueur, Orange

Les Tailhades, Muscat, 2012, France 15%

Menu subject to change

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