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7 Course Tasting Menu £65 per person.

A delicious 7 course tasting menu, utilising the best local and seasonal produce available. This Menu consists of 2 snack courses and 5 main courses.

Wine Pairing is available on request at £28.50 per person

Menu is subject to change.

7 Course Tasting Menu with optional wine pairing from £28.50 per person

 1st COURSE

 Doughnut, Snowdonia Cheddar Custard, Walnut

2ND COURSE

Lobster Cracker, Salmon, Dill

3rd COURSE

Home Grown Mushrooms, Radish, Local Wild Garlic

Eternite, Pinot Noir, 2020, Serre de Guéry, France 13.5%

4th COURSE

Local Scallop & Cauliflower, Taramasalata, Chicken

Picpoul de Pinet, Domaine des Lauriers, France, 13%

5th COURSE

Braised Local Beef, Beef Fat Hollandaise, Truffle

Lyrebird, Shiraz, Victoria, Australia, 13.5%

6th COURSE

Home Grown Apple & Plum, Local Blackberry

Chateau Guery, Conseil Gewürztraminer, 2019, France 

7th COURSE

Local Honey, Sultana, Hazelnut, Spiced Pumpkin

Les Tailhades, Muscat 2019, France 15%

Menu subject to change

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