7 Course Tasting Menu £70 per person.
Indulge in a delectable 7-course tasting menu that showcases the finest local and seasonal produce. This carefully curated menu includes 2 delightful snack courses followed by 5 mouth-watering main courses.
For an elevated dining experience, wine pairing is available upon request for only £28.50 per person.
Please note that the menu and pricing are subject to change in accordance with seasonal availability and market prices.
Indulge in our exquisite 7-course tasting menu, accompanied by optional wine pairing, starting from just £28.50 per person.
Takes approximately 2.5 to 2.75 hours
Doughnut, Snowdonia Cheddar, Walnut
Heirloom Tomato, Watermelon, Welsh Rapeseed, Pine nut
Butternut Squash, Red Pepper, Sage, Local Garlic
Lyrebird Chardonnay, Victoria, Australia 13%
Line Caught Local Seabass, Local Crab, Local Seaweed
Picpoul de Pinet, Domaine des Lauriers, France, 13%
Local Pig Cheek, Local Peas, Local Cabbage
Lyrebird, Shiraz, Victoria, Australia, 13.5%
Local Rhubarb, Local Strawberries, Local Yoghurt, Garden Mint
Chateau Guery, Conseil Gewürztraminer, 2019, France 14%
Chocolate, Merlyn Cream Liqueur, Orange
Les Tailhades, Muscat, 2012, France 15%
Menu subject to change