7 Course Tasting Menu
Vegetarian
Savour our delightful 7-course vegetarian tasting menu for £70 per person, and enhance your dining experience with optional wine pairing, available from just £28.50 per person.
Takes approximately 2.5 to 2.75 hours
Vegetarian
Indulge in a delectable 7-course tasting menu that highlights the finest local and seasonal produce. This carefully curated menu includes 2 mouth-watering snack courses and 5 exquisite main courses, guaranteed to tantalize your taste buds.
If you're a wine enthusiast, enhance your culinary experience with our expertly paired wine selection, available upon request for an additional cost of £28.50 per person.
Please note that while we strive to maintain the integrity of our menu, changes may occur due to availability and seasonality of ingredients.
1st COURSE
Doughnut, Snowdonia Cheddar Custard, Walnut
2ND COURSE
Parsnip & Bay leaf Ice Cream, Local Honey, Hazelnut
3rd COURSE
Butternut Squash, Red Pepper, Sage, Local
Eternite, Pinot Noir, 2020, Serre de Guéry, France 13.5%
4th COURSE
Heirloom Tomato, Watermelon, Welsh Rapeseed, Pinenut
Picpoul de Pinet, Domaine des Lauriers, France, 13%
5th COURSE
Local Cauliflower, Local Cabbage & Root Vegetables,
Lyrebird, Shiraz, Victoria, Australia, 13.5%
6th COURSE
Local Rhubarb, Local Strawberries, Local Yoghurt, Garden Mint
Chateau Guery, Conseil Gewürztraminer, 2019, France
7th COURSE
Chocolate, Merlyn Cream Liqueur, Orange
Les Tailhades, Muscat 2019, France 15%
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Menu subject to change