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7 Course Tasting Menu 

Vegetarian

Savour our delightful 7-course vegetarian tasting menu for £70 per person, and enhance your dining experience with optional wine pairing, available from just £28.50 per person.

Takes approximately 2.5 to 2.75 hours

Vegetarian

Indulge in a delectable 7-course tasting menu that highlights the finest local and seasonal produce. This carefully curated menu includes 2 mouth-watering snack courses and 5 exquisite main courses, guaranteed to tantalize your taste buds.

If you're a wine enthusiast, enhance your culinary experience with our expertly paired wine selection, available upon request for an additional cost of £28.50 per person.

Please note that while we strive to maintain the integrity of our menu, changes may occur due to availability and seasonality of ingredients.

 1st COURSE

 Doughnut, Snowdonia Cheddar Custard, Walnut

2ND COURSE

Parsnip & Bay leaf Ice Cream, Local Honey, Hazelnut

3rd COURSE

Butternut Squash, Red Pepper, Sage, Local

Eternite, Pinot Noir, 2020, Serre de Guéry, France 13.5%

4th COURSE

Heirloom Tomato, Watermelon, Welsh Rapeseed, Pinenut

Picpoul de Pinet, Domaine des Lauriers, France, 13%

5th COURSE

 Local Cauliflower, Local Cabbage & Root Vegetables,

Lyrebird, Shiraz, Victoria, Australia, 13.5%

6th COURSE

Local Rhubarb, Local Strawberries, Local Yoghurt, Garden Mint

Chateau Guery, Conseil Gewürztraminer, 2019, France 

7th COURSE

Chocolate, Merlyn Cream Liqueur, Orange

Les Tailhades, Muscat 2019, France 15%

Menu subject to change

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