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Sheeps And Leeks
Pescatarian
7 Course Tasting Menu with optional wine pairing
Indulge in a delectable 7-course tasting menu that showcases the finest local and seasonal produce.
For an elevated dining experience, wine pairing is available upon request from only £49.50 per person.
Please note that the menu and pricing are subject to change in accordance with seasonal availability and market prices.
Experience our tantalizing
7-course pescatarian menu,
complemented by optional wine pairing for an additional indulgence.
Takes approximately 3 to 3.5 hours
1st COURSE
Home Made Bread, Home Churned Butter
​2nd COURSE
Local Squash, Local Wild Garlic, Red Pepper, Local Sheep’s Yoghurt
CARLOMAGNO FIANO, PUGLIA, ITALY 2022 12.5%
3rd COURSE
Warm Home Cured Salmon, Local Rock Samphire
GANCEDO GODELLO, BIERZO, SPAIN, 2022 13.5%
4th COURSE
Local Cauliflower, Local Mushroom, Local Carrot, Harissa
Cousiño-Macul ‘Antiguas Reservas’ Cabernet Sauvignon, Argentina 14%
5th COURSE
Local “Mon Las” Cheese
HUGEL 'GENTIL', ALSACE, FRANCE, 2022 13.5%
6th COURSE
Local Apple, Local Rhubarb, Local Elderflower, Blackberry, Granola
COTEAUX DE LAYON, ST AUBIN, DOMAINE DES FORGES, LOIRE VALLEY, FRANCE, 2022, 12%
7th COURSE
Local Bell Heather Honey, 70% Dark Chocolate, Hazelnut
MOSCATEL DE SETUBAL, BACALHOA, PORTUGAL, 2020 17%
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Sample Menu.
Our menus use the best local produce available to us.
Menus are subject to change, dependant on availability of produce.