We like to keep it local.... We love to keep it Welsh!
Nestled in the charming Welsh town of Caernarfon in North Wales, Sheeps and Leeks is an unassuming restaurant with a seating capacity of 20. Our mission is to provide guests with an unforgettable dining experience, featuring well-balanced tasting menus served in a laid-back, informal atmosphere.
At Sheeps and Leeks, we take immense pride in championing the best produce from our local area. We work closely with artisanal producers to source top-quality ingredients for both food and drink. Our experienced team of passionate chefs curate a set tasting menu that is 100% seasonally based, continually evolving with the changing seasons to showcase the freshest, most flavourful ingredients available.
Join us at Sheeps and Leeks for a unique culinary adventure, where we celebrate the rich, natural bounty of North Wales with every dish we serve.
We take pride in serving you
Since our founding in 2019, Restaurant Sheeps And Leeks has been on a remarkable journey. In just a few short years, we have achieved significant recognition in the culinary world. In 2022, we were delighted to be included in the highly esteemed MICHELIN Guide and The Good Food Guide, in addition to receiving numerous other accolades along the way, including "RESTAURANT OF THE YEAR NORTH" in the 2023 Welsh Food Awards.
At Sheeps And Leeks, we are passionate about changing the way people think about and enjoy food. We take immense pride in our ability to discover the very best produce from Wales and the surrounding local area, and to share it with our devoted community of Sheeps And Leeks Foodies.
We work closely with local artisans and producers to source ingredients of the highest quality, always striving to support and showcase the very best that our region has to offer.
Join us at Sheeps And Leeks for an unforgettable dining experience, where culinary excellence, sustainability, and a love for great food come together in perfect harmony.